Amount of Vitamin B-12 in Soup, cream of potato, canned, condensed

Soups, Sauces, and Gravies

In 100 g (Grams) of Soup, cream of potato, canned, condensed there is 0.04 µg of Vitamin B-12. Change amount

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Vitamin B-12

Vitamin B-12 is a nutrient present in many other foods. The below table lists foods high in Vitamin B-12 other than Soup, cream of potato, canned, condensed.

Mollusks, clam, mixed species, cooked, moist heat 98.89 µg
Beef, New Zealand, imported, variety meats and by-products liver, cooked, boiled 96 µg
Lamb, variety meats and by-products, liver, raw 90.05 µg
Lamb, variety meats and by-products, liver, cooked, pan-fried 85.7 µg
Veal, variety meats and by-products, liver, cooked, braised 84.6 µg
Beef, New Zealand, imported, variety meats and by-products, liver, raw 84.5 µg
Beef, variety meats and by-products, liver, cooked, pan-fried 83.13 µg
Lamb, variety meats and by-products, kidneys, cooked, braised 78.9 µg
Lamb, variety meats and by-products, liver, cooked, braised 76.5 µg
Veal, variety meats and by-products, liver, cooked, pan-fried 72.5 µg
Moose, liver, braised (Alaska Native) 71 µg
Beef, variety meats and by-products, liver, cooked, braised 70.58 µg
Veal, variety meats and by-products, liver, raw 59.85 µg
Beef, variety meats and by-products, liver, raw 59.3 µg
Lamb, New Zealand, imported, liver, raw 59 µg
Lamb, New Zealand, imported, liver, cooked, soaked and fried 57.5 µg
Fish, whitefish, eggs (Alaska Native) 56.4 µg
Lamb, New Zealand, imported, kidney, cooked, soaked and fried 55.56 µg
Duck, domesticated, liver, raw 54 µg
Goose, liver, raw 54 µg
Soup, cream of potato, canned, condensed

Soup, cream of potato, canned, condensed is a type of Soups, Sauces, and Gravies. The most significant nutrients in Soup, cream of potato, canned, condensed are listed below.

Water 82 g 82%
Energy (calorie) 74 kcal
Energy (joule) 308 kJ
Protein 1.51 g 1.51%
Total lipid (fat) 1.88 g 1.88%
Ash 1.82 g 1.82%
Carbohydrate, by difference 12.79 g 12.79%
Fiber, total dietary 1.3 g 1.3%
Sugars, total 1.44 g 1.44%
Calcium, Ca 17 mg 0.02%
Iron, Fe 0.34 mg
Magnesium, Mg 13 mg 0.01%
Phosphorus, P 41 mg 0.04%
Potassium, K 165 mg 0.16%
Sodium, Na 604 mg 0.60%
Zinc, Zn 0.15 mg
Copper, Cu 0.2 mg
Manganese, Mn 0.3 mg
Selenium, Se 1.9 µg
Vitamin C, total ascorbic acid 0.2 mg

Nutrients in Soup, cream of potato, canned, condensed